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Low-carb diets can be advantageous in increased body weight , heart disease and treatment of diabetes according to new clinical studies .
Low carb diets still revolutionize the clinical practice of nutrition. Many scientists are now indicating low carb solutions for many disease states, according to Richard D. Feinman, Ph.D., professor of biochemistry at SUNY […]
Heart disease is a silent killer, According to the National Institutes of Health, it will kill nearly 500,000 people this year. If more Americans took control of their health, this statistic could be reduced by as much as 87%, that means 435,000 people would literally save their own lives each year.
Your lifestyle, diet, and environment […]
Stress is a major problem in Western culture. The British government estimated that stress cost the UK economy over ?7 billion ($14 billion) in 2001. With up to 80% of all industrial accidents due to stress, it’s rapidly becoming a major problem that both industry and health care companies want to tackle and reduce.
When […]
Heart disease is the number one killer in America. It?s estimated that more than 58 million Americans have some form of heart disease. The key to stopping such as a problematic illness like heart disease is to find out as much as we can about it and, more importantly, how to prevent it.
Information on heart […]
When is the last time you ate cranberries? Was it with a turkey dinner? With all the research pointing to the amazing health benefits of this simple berry, shouldn’t cranberries be more than a once a year side dish?
How Cranberries Are Proving Their Strength:
The Cranberry Institute provides the results of studies and research […]
If you want a cure for cancer, heart disease, Alzheimer, or diabetes, don’t count on the academia, the National Institute of Health (NIH), or the biotech/pharmaceutical industry. With all the money they have spent on researching these diseases, they have very little to show for it.
In 1971, during the State of the Union address, […]
Purple vegetables can add color to a dish making it more appealing and healthier, too. It is known that purple vegetables or fruit are beneficial to health as they are a good source of vitamins, minerals, fiber, and phyto-chemicals. Phyto-chemicals are substances found only in plants that may even help our body fight disease. Anthocyanin […]